Australian food royalty feasts on Mypolonga's finest produce
Chefs from all over the country have sampled the Murraylands' best at a long lunch hosted by Rio Vista Olives.
Australian food royalty has gathered to enjoy Mypolonga’s finest during a long lunch.
Set amongst the grey-green olive trees of the Rio Vista grove, it was a feast fit for kings, and buffalo was the focal point.
Around 57 chefs from around Australia were in attendance, including Adam D’Sylva, Joel Bickford and Cheong Liew OAM.
Rio Vista Olives owner Jared Bettio said the lunch had been a great opportunity for regional growers and producers to interact and connect with the chefs.